Fried mozzarella and tartufata French toast – Seasonal vegetable fritter – Hot-dog and seasonal side – Fried chicken aux herbes – Dierendonck beef burger, scamorza and vegetable pickles – Basque Espelette pepper black-pudding (Christian Parra) burger – Flank steak with Saint-Marcellin sauce Mitraillette – Duck confit (Sauvenière Farm) Mitraillette
Beers from micro breweries – natural and organic wines – organic juices
El Camion, premier food truck bruxellois sillonne les marchés de la capitale ainsi que les événements culturels ou privés.
MONDAY: Van Meenen market in Saint-Gilles
THURSDAY: Albert sustainable market in Forest
El Camion was the first food truck in Brussels.
El Camion was born from the desire to make original dishes made with local, organic and seasonal produce available to the most people possible.
In 2013, El Camion and Pêle-Mêle decide to start the Garage à Manger
in an old car workshop.